Deadline: Need to know and be paid in full by August meeting.
Price includes: Full course dinner served on the Grand Belle of Geneva as it goes around Lake Geneva on a narrated tour. Dinner includes tossed salad, green beans almandine, baked potato, fresh rolls, dessert, coffee, tea. Main course is Beef Tenderloin medallions served with burgundy mushroom sauce and a choice of Chicken Marsala or Shrimp Scampi. There is a full cash bar onboard. Tipping is at your discretion.